Gold, Sport and
Coffee Planting in Mysore
Robert H Elliot came to India in 1855 and settled
in Mysore where he spent the next 40 years as a coffee planter.
Later, he returned to England, and wrote a remarkable book,
“Gold, Sport and Coffee Planting in Mysore” that
was published in 1898.
The book remains one of the best accounts of the early years
of coffee planting in India, besides providing several perspectives
on the issues of the day. Given its value, and continuing
relevance, the Project Gutenberg has issued this as an e-Book.
Reproduced below is an excerpt from the first chapter. To
obtain the e-Book, please follow the links at the end.
CHAPTER 1
As I now turn my thoughts back to the year 1855, when, being
then in my eighteenth year, I sailed for India to seek my
fortunes in the jungles of Mysore, it is difficult to believe
that the journey is still the same, or that India is still
the same country on the shores of which I landed so long ago.
But after all, as a matter of fact, the journey is, practically
speaking, not the same, and still less is India the same India
which I knew in 1855. For the route across Egypt, which was
then partly by rail, partly by water, and partly across the
desert in transits, the bumping of which I even now distinctly
remember, has been exchanged for the Suez Canal, and the frequent
steamers with their accelerated rate of speed have altered
all the relations of distances, and on landing at Bombay the
traveller of 1855 would now find it difficult to recognize
the place. For then there were the old fort walls and ditches,
and narrow streets filled with a straggling throng of carts
and people, while now the fort walls and ditches no longer
exist, and the traveller drives into a city with public buildings,
broad roads and beautiful squares and gardens, that would
do credit to any capital in the world, and sees around him
all the signs of advanced and advancing civilization. Then
as, perhaps, he views the scene from the Tower of the Elphinstone
College, and looks down on the beautiful city, on the masts
of the shipping lying in the splendid harbour, and on the
moving throngs of people to whom we have given peace and order,
what thoughts must fill his mind! And what thoughts further,
as on turning to view the scene without the city he sees on
one side of it the tall chimneys of the numerous mills which
have sprung up in recent times, and which tell of the conjunction
of English skill and capital with the cheap hand-labour of
the East--a combination that is destined, and at no very distant
period ahead, to produce remarkable effects. But I must not
wander here into the consideration of matters to which I shall
again have occasion to refer when I come to remark on the
wonderful progress made in India in recent years owing to
the introduction of English skill and capital, and shall now
briefly describe my route to the western jungles of Mysore.
When I landed in Bombay, in 1855, the journey to the Native
State of Mysore, now so easy and simple, was one requiring
much time and no small degree of trouble, for the railway
lines had then advanced but little—the first twenty
miles in all India having been only opened near Bombay in
1853. A land journey then was not to be thought of, and as
there were no coasting-steamers, I was compelled to take a
passage in a Patama (native sailing craft) which was proceeding
down the western coast with a cargo of salt which was stowed
away in the after-part of the vessel. Over this was a low
roofed and thatched house, the flooring of which was composed
of strips of split bamboo laid upon the salt. On this I placed
my mattress and bedding. My provisions for the voyage were
very simple--a coop with some fowls, some tea, sugar, cooking
utensils, and other small necessaries of life. A Portuguese
servant I had hired in Bombay cooked my dinner and looked
after me generally. We sailed along the sometimes bare, and
occasionally palm-fringed, shores with that indifference to
time and progress which is often the despair and not unfrequently
the envy of Europeans. The hubble-bubble passed from mouth
to mouth, and the crew whiled away the evening hours with
their monotonous chants. We always anchored at night; sometimes
we stopped for fishing, and once ran into a small bay--one
of those charming scenic gems which can only be found in the
eastern seas--to land some salt and take in cocoa-nuts and
other items. As for the port of Mangalore, for which I was
bound, it seemed to be, though only about 450 miles from Bombay,
an immense distance away, and practically was nearly as far
as Bombay is from Suez. At last, after a nine days' sail,
we lay to off the mouth of the harbour into which, for reasons
best known to himself, the captain of the craft did not choose
to enter, and I was taken ashore in a canoe to be kindly received
by the judge of the collectorate of South Kanara, to whom
I had a letter of introduction.
ROBERT H. ELLIOT.
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Coffee Planting In Mysore by Robert H. Elliot
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